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    Flaked Maize

    REF: 90207

    Flaked Maize is a very cost-effective, visually attractive particle. It can also be coloured or boosted with liquids and other additives. It is a superb ingredient for particle and spod mixes that creates a starchy, milky white cloud when prepared and soaks in then releases other attractors included in the mix. Flaked Maize must be soaked prior to use. 


    Product Description

    All CC Moore particles are selected for their freshness, nutrient values, consistency and, ultimately, their fishing-related performance before being accepted into our world-renowned fishing bait range.

    Only ever sourced from reputable and accredited particle suppliers all seeds, nuts and pulses in our range are guaranteed to be clean, mould/bacteria free and from a recently grown crop. This ensures every product delivers high levels of the key natural attractors that stimulate fish to feed…. and maximise your chance of a bite!  

    Flaked Maize Properties:

    • Dry: Bright yellow/white maize flakes ranging up to 18mm diameter
    • Cooked: Flakes swell/become soft, easily break up when touched
    • Very cost effective, visually attractive, Corn Flake-like particle
    • Flaked Maize is micronized (cooked), rolled flakes of whole maize
    • High in starch (energy) and low in oil
    • Very attractive to Carp, Bream, Roach and Tench
    • Best delivered by spod, spomb or boat
    • Superb in spod mixes with Hemp, 10mm Live System & Liquid Sweetcorn
    • Flaked Maize is a superb flavour or liquid food carrier within spod mixes 
    • An excellent year-round loose feed that creates a white milky cloud of natural starchy attraction 

    Preparation Guide:

    1. Soak: Soak in hot water for 1 hour before use 
    2. Boiling: No boiling is required
    3. Enhance: Add any enhancers such as liquid foods or flavours at the soaking stage

    Customer Guidance:

    This product should be stored cool, dry and out of direct sunlight. 


    As this is a natural product there may be physical variations between different batches. This is normal and does not affect the performance potential of the product.