Live System Hard Hookbait Pack

    REF: 90131

    This pack contains the base mix and liquid to make Live System hard hookbaits, cork ball pop ups or wafters. It is ideal for making Live System hookbaits, using our Cork Ball Pop Up Roller, with their colour & buoyancy adjusted to suit your personal rig presentation.

    £6.99

    Product Description

    Used by top UK and European anglers since its release back in 2002, Live System contains high quality proteins, yeasts, bird foods, cream powders, CSL Powder and other easily digested ingredients, Live System releases powerful, water-soluble appetite stimulants in all water temperatures. When other baits stop working in winter…. you know that Live System won’t!

    Pack Contents:

    This pack contains 250g of ready to use Hard Hookbait Mix, used to make Live System Hard Hookbaits, Cork Ball Pop Ups and Cork Dust Wafters, and 5ml Hemp Oil. The ingredients in this pack will make a 2-3 egg mix.

    Live System Hard Hookbait Mix Properties:

    • This is a complete, ready to use hookbait mix with bait hardener
    • Makes extra-durable hookbaits that match Live System boilies
    • Easy to roll, produces baits that will air dry until rock hard
    • Produces a tough skin on baits that makes them ‘bird-strike proof’
    • Resulting baits can be tied on, needled or drilled
    • Properly dried baits will stay hard for at least 24 hours in water

    Making Live System Cork Ball Pop Ups:

    1. Mix 1 medium egg + 0.5ml Hemp Oil
    2. Add 100g Live System Hard Hookbait Mix
    3. Blend together to create small block of paste
    4. Leave paste in a sealed plastic bag for >30mins
    5. Roll paste around cork balls to create pop ups  
    6. Boil baits for 1 minute+ then leave them to air dry
    7. Dry for 24-72hrs depending on required hardness
    8. Finished baits can be air dried or glugged then frozen

    Making Live System Cork Dust Wafters:

    1. Mix 1 medium egg + 0.5ml Hemp Oil
    2. Mix 95g Live System Hard Hookbait Mix + 5g Cork Dust
    3. Blend together to create small block of paste
    4. Leave paste in a sealed plastic bag for >30mins
    5. Roll baits to size and shape required
    6. Boil for 1 minute then leave them to air dry
    7. Dry for 24-72hrs depending on required hardness
    8. Finished baits can be air dried or glugged then frozen

    Usage Tip:

    The buoyancy of your Cork Ball Pop Ups can be adjusted by using larger or smaller cork balls and the buoyancy of your Wafters can be adjusted by using more or less Cork Dust.

    Shelf life hookbaits can be made by replacing 20% liquid egg with our Liquid Bait Preservative.

    Customer Guidance:

    This product should be stored cool, dry and out of direct sunlight.