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    Cracked Maize

    REF: 90150

    Cracked Maize is small pieces of cracked French maize. It is a very cost-effective, visually attractive particle that can be coloured or boosted with liquids and other additives. It is a superb ingredient for particle and spod mixes that adds crunch and soaks in then releases other attractors included in the mix. Cracked Maize must be soaked prior to use. 


    Product Description

    All CC Moore particles are selected for their freshness, nutrient values, consistency and, ultimately, their fishing-related performance before being accepted into our world-renowned fishing bait range.

    Only ever sourced from reputable and accredited particle suppliers all seeds, nuts and pulses in our range are guaranteed to be clean, mould/bacteria free and from a recently grown crop. This ensures every product delivers high levels of the key natural attractors that stimulate fish to feed…. and maximise your chance of a bite!  

    Cracked Maize Properties:

    • Top quality French maize, crushed through industrial rollers
    • Bright yellow and white, coarse, crunchy meal
    • Natural, dusty meal that easily soaks in and releases attractors
    • Starchy, energy-rich fish attractor, low in oil, excellent all year round
    • Very attractive to Carp, Bream, Roach and Tench
    • Best delivered by spod, spomb or boat
    • Superb when fished with Live System and boosted with Liquid Sweetcorn
    • It is easily flavoured to personalise
    • Excellent spod mix ingredient. Creates a white milky cloud that washes through all layers of your swim 

    Preparation Guide:

    1. Soak: Soak in hot water for 1-6 hours before use 
    2. Boiling: No boiling is required
    3. Enhance: Add any enhancers such as liquid foods or flavours at the soaking stage

    Customer Guidance:

    This product should be stored cool, dry and out of direct sunlight. 


    As this is a natural product there may be physical variations between different batches. This is normal and does not affect the performance potential of the product.